best bak kut teh in singapore
Bak Kut Teh, which interprets to "meat bone tea," is a well-liked Chinese soup dish that has grown to be a staple in Singaporean Delicacies. It contains pork ribs simmered in a posh broth of herbs and spices. There are two key designs: the peppery Teochew Edition and the herbal Hokkien Edi